Friday, March 23, 2012

Amazon Rainforest! Tiputini Biodiversity Station


I took a four-day trip to the Tiputini Biodiversity Station in the Amazon Rainforest. The station is run by the university I am attending here, so all of the international students have the opportunity to go for a short trip. The station is located on the Tiputini River, close to Yasuni National Park. To get there we took a 30 minute flight from Quito to Coca, a 20 minute bus ride to the river, a one and a half hour boat ride along the Napo river, a two hour bus ride to the Tiputini River, and finally a two hour boat ride up the Tiputini River. I have never felt so far away from civilization.
The cabins
When we arrived we walked up the stairs from the river to the open air dining hall. “Woooow the rumors are true!” one student said, “there ARE unlimited Oreos here.” Sure enough next to the table with coffee and tea was a pile of Oreos. Apparently they are the researcher’s snack of choice. The food there was delicious – soup with yucca, pasta, beans and rice, and they even had plenty of tofu for the vegetarians. That night we explored the trails around the station and then split up into cabins for the night. We also listened to a powerpoint presentation given by the resident manager about a world wide camera-trap project that they are participating in. There have set up heat and motion activated hidden cameras around the rainforest to collect data on animal populations and behavioral patters. The pictures captured by the cameras are pretty incredible. My favorite was a series of photos of an armadillo walking past the camera at night: in the first picture he is walking along, but in the second picture he is about four feet in the hair, having been surprised by the flash.
The kitchen
The next morning we split up into groups of six, each with a guide who would take us around the jungle for the next two days. 
Our guide Jose driving the boat.

First Jose took us to the canopy bridges, which are about 40 meters up in the trees. With our harnesses tightly fastened, we walked along the bridges and peered out over the tops of the trees. It was a gorgeous view and I was struck by how expansive and dense the forest looked. 
My friend climbing up to the high platform. 
Looking down from the high platform. 
The view from 40 meters up!
This ant on the rope is called a Bullet Ant. One of them bit the director of international studies and he said that he fell down immediately and felt as though he had been kicked by a horse. For the next 12 hours he was in excruciating pain and had a high fever.

I was amazed by Jose’s knowledge of the jungle. We would be walking and suddenly stop, having seen or heard an animal that none of us had noticed, despite our attempts at walking silently. One time he stopped and said, “do you guys smell that?” He had smelled the recent presence of an animal. I sniffed and sniffed, but didn’t smell anything of note. Often when we were walking through the jungle he would stop and point to a plant and say, “do you guys know what this is?” We never did, and we had to trust him when, with an amused smile, he would tell us to eat it, smell it, or touch it. He loved to play little tricks with us, for example:

Once he picked the light green stem of a plant and told us to chew it for 2 minutes. When we asked him what would happen he just told us to wait and see. I chewed and chewed, waiting for the flavorless plant to suddenly produce a strong flavor or change texture in my mouth. After two minutes when nothing had happened we were slightly confused. He laughed and told us to look at our tongues. They were blue!
Another time we were floating in a canoe on a lagoon and he stopped the boat by a tree with a large hive on the trunk. “Ok guys,” he said in Spanish, “on the count of three you are all going to yell MARCHING (in English) as loud as you can.” We had always made an effort to be as silent as possible while in the rainforest in order to see as many animals as possible, so the prospect of yelling was very exciting. Jose counted to three and we yelled MARCHING and then were silent, not sure what we were waiting for. After the echo of our voices dissipated, we heard the sound of many feet marching, exactly how an army sounds. It was coming from the hive. Jose explaining that the specie of wasps makes that sound with their wings when they are disturbed by a loud sound.    
Below: some of the animals we saw in the lagoon
In the same lagoon, Jose told us to pick some hard fruits and take then back to shore with us. Once on land he cut them in half and explained that if we put the clear juice on our skin and let it dry, within 30 minutes it will turn a bluish black that will last for eight days (minimum!). So with twigs we smashes up the seeds inside the fruit and drew tattoos on each other.
My tattoo!
Once when we ran into a line of army ants crossing the trail, he picked up one of the large ones with pincers. He told us that the indigenous used the pincers as stitches in order to close wounds. He demonstrated with a shirt how the ants latch on with their pincers and get stuck. The indigenous population in the area would then rip off the body of the ant and leave the head with the pincers in their skin for a few days until the cut had started to heal. 
As we were walking we came to a clearing where there were only a few trees. “Indigenous populations call this a devil’s circle” Jose told us, “trees don’t grow here because the devil has cursed this spot.” Then he laughed a little and explained that the real reason is because of a certain type of ant that is living here. He pointed to little bulges in the branches of trees. Inside, he told us, are colonies of ants that are acidic. They have a symbiotic relationship with one type of tree, but they kill other trees that try to grow in the same area. He broke off a branch and cut open one of the colonies. “Lick the ants!” he told us. They tasted like lemon!
On Saturday night we went on a night hike to look for nocturnal animals. Although another group saw an armadillo, we didn’t see any big animals. However, we found LOTS of insects:
 
 
 
 
On Sunday morning we woke up at 5:30 am to walk to a canopy tower and see the sunrise. We ate breakfast up on the platform and watched the jungle wake up: 
 
A granadilla! Part of the delicious breakfast up in the trees.
By the tower there was an old strangle tree that we got to climb inside. Strangle trees wrap themselves around already existing trees, and as our guide explained, "hug them to death." The tree inside this one had died, creating the illusion of a hollow tree.

On Sunday afternoon we went for a swim in the river and floated down it for almost an hour. Once I got over my fear of encountering an anaconda or a pack of piranhas, it was quite relaxing to travel through the jungle and around the bends on the strong current.
The four days in the Amazon went by much too quickly. It was a completely different world that I would love to go back to. My favorite part may have been the jungle at night. Lying in bed I loved falling asleep to the sounds of the jungle. I have grown accustomed to falling asleep to car alarms and barking dogs in Quito, and the jungle was just as loud at night, but with sounds of frogs, birds, and insects. I have never been in a place that was so vibrantly alive. 
Above: the Tiputini River 
Below: Some other cools things we encountered
A millipede
A leaf frog
A howler monkey
A praying mantis eating a cockroach
This leaf can be used as a nail file!
Some kind of bat

On our trip we were also confronted by the sad reality that the jungle is not so slowing being destroyed. On our boat ride on the Napo River we passed by an oil tower. I can only imaging the pollution and damage it is causing to the surrounding forest and the river only a few hundred meters away. The Tiputini Biodiversity Station is located close to Yasuni National park, which is the protected area of the Amazon in Ecuador. It used to be a large circle on the Eastern border of the country, but now it is shaped like a backwards "C" as land has been partitioned for drilling by oil companies. Known as “the lungs of the world,” the health of the Amazon affects the health of each of us, and I hope that Ecuador and the other Amazonian countries recognize the importance of protecting this jungle.











    











Wednesday, March 21, 2012

More blogging!

I recently published a blog post on GreenLink's Rising Green blog and I thought I'd share it here too. GreenLink was founded by a Tufts alum and connects students to environmental jobs, internships, study abroad programs, and other opportunities.

Here is my blog post: http://www.blog.risinggreen.com/2012/03/ecuadors-dilemma-oil-or-the-amazon/

Here is the link to the homepage if you want to learn more about GreenLink: http://www.blog.risinggreen.com/

Monday, March 19, 2012

Scuba diving in Puerto Lopez


I am now a certified scuba diver! Last weekend I went to Puerto Lopez with two other girls from my program to complete our certifications. 
The fishing boats in the morning.
Our bus left at 8:30pm on Friday night and we arrived in Puerto Lopez at 5am. We wandered around in the partially deserted streets in the rain, darkness, and humidity along with some other tourists from France and Germany while trying to find our hostel, Villa Colombia. When we arrived at the gate we rang the bell and the owner came out to greet us. “Buenas noches” I said, but she replied, “Buenos días!" 
We woke up two and a half hours later to eat the delicious breakfast at the hostel and then meet up with the rest of the group at the scuba diving office. We did two dives each day and practiced the skills we had learned in the class and practiced earlier in a pool, such as maintaining neutral buoyancy, getting water out of our goggles, recovering our regulator, and breathing using a partner's regulator. On Sunday we took a bus back to Quito that left at 8pm and arrived in the city at 5:30am on Monday…just in time for my 8:30am class! 
Ready to jump (fall) in.
Going down for the first time.
Here I am practicing neutral buoyancy.
On the surface after a dive.
An eel.
This is the hand symbol for "I'm ok." If you do the thumbs up sign that means "I need to go up to the surface."
I loved these fish.
The group of newly certified divers in the office!


Wednesday, March 14, 2012

Bomboli


The other weekend I took a trip with my program to Bomboli, a cloud forest about an hour drive from Quito. Cloud forests are characterized by heavy fog cover and precipitation, and are located on the slopes of mountains in the area between the coast and the sierra.
The government has proposed to build a new road though the mountain to cut the time it takes to drive to the coast. The proposed tunnel would exit through this waterfall, drastically changing the landscape and ecosystem of the area.
The water was safe to drink, so a few students in our group decided to try it out!

We visited a couple that owns a large area of land where they do conservation work. The couple explained the importance of their work to us in simple terms: if you cut down the trees here, the water will disappear, and water is what sustains life. As we walked around the forest we learned about the medicinal uses of plants and symbiotic relationships. 
The couple supports themselves by making cheese, manjar de leche (a.k.a. dulce de leche), chocolate sauce, and wooden crafts. We learned about the process of making queso fresco (above) and mozzarella and got to try the fresh cheeses!

The above flower is used to make a "date rape drug", but in small doses it causes drowsiness. Apparently the naps under this tree are superb.

There were many calla lilies around.

 We saw many types of orchids and we learned that they have a symbiotic relationship with moss:




some cool moss!

After exploring the forest, we went back to the house for a delicious lunch:
Soup with their homemade cheese
A stuffed squash
I ate the crepe before I remembered to take a picture of it. It was filled with the homemade manjar de leche and chocolate sauce.